Showing all 4 results

  • Chana Daal

    (Slow cooked Split Chickpea lentils, tempered with garlic and whole spices)

    Chana Daal is a delicious and nutritious dish that brings together the earthy flavors of split Bengal gram lentils in a delightful medley of spices. This traditional South Asian recipe is a comforting and flavorful choice that offers a wholesome dining experience enriched with the goodness of lentils and aromatic seasonings. Khan Chana Daal boasts a rich and savory flavor profile, with the nuttiness of chana daal complemented by a blend of spices that elevate the dish to a culinary delight.

    Serving Size: 1 Person

    £7.50 Add to basket

  • Chana Masala

    (Chickpea curry made with tomatoes and special spice blend)

    Pushpa Chana Masala is a vibrant and flavorful dish that combines chickpeas with a harmonious blend of aromatic spices, creating a mouthwatering culinary experience. This North Indian specialty is known for its bold flavors, rich texture, and aromatic appeal, making it a popular choice among those who appreciate the complexity and depth of Indian cuisine.

    Serving Size: 1 Person

    £6.50 Add to basket

  • Mixed Vegetable Curry

    Mixed Bhujia Curry is a tantalizing dish that combines the crispy and savory texture of mixed bhujia with a flavorful and aromatic curry base, creating a unique fusion of textures and flavors. This innovative recipe offers a delightful twist on traditional curry dishes, infusing them with the crunchiness and spice of mixed bhujia for a dish that is as exciting as it is delicious.

    The combination of crispy mixed bhujia and rich curry sauce provides a delightful contrast in textures, offering a satisfying crunch alongside the smoothness of the curry for a multi-dimensional eating experience.

    Mixed Bhujia Curry can be enjoyed with rice, naan, or roti, making it a versatile option for a satisfying meal that can be customized to suit your preferences.

    Serving Size: 1 Person

    £7.99 Add to basket

  • Moong Daal Tarka

    (Slow Cooked Yellow lentils, tempered with garlic and whole spices)

    Moong Daal Tarka is a classic South Asian dish that epitomizes comfort and flavor. This hearty lentil dish is infused with aromatic spices and tempered to perfection, resulting in a rich and comforting meal that is both nutritious and satisfying. With a velvety texture and a harmonious blend of flavors, Dhoni Daal Tarka is a culinary delight that warms the soul with every spoonful.

    Serving Size: 1 Person

    £7.50 Add to basket